Serves 3 - 4 people
Audience: Ideal for newborn mother during confinement period, suitable for all ages!
Difficulty: ★☆☆☆☆ (Baby Class)
Cooking Time: ⏱⏱⏱
Season: all year round
Real material: 205g ± 5%
Preservation: This product is made of natural ingredients and may be subject to insect damage. It is recommended to put it in a ziplock bag inside the refrigerator (0-8°C) after opening to keep it fresh!
Radix Morindac Officinalis and Eucommia Soup
自我介紹 SELF INTRO：
Ingredients:
Eucommia, Rhizome of Scythian Lamb, Jujube Chinese Date, Candied Jujube Date, Root Pilose Asiabell, Chinese Yam, Radix Morindac Officinalis, Lotus Seed, Seed of Gordon Euryale, Longan Aril, Poria Mushroom, Dried Tangerine Peel
Cooking instructions:
1) Rinse the soup with water and add 5 to 86 bowls (
2) After simmering over high heat, add 300-500g of boiled lean meat.
3) Switch to medium heat and cook for 1 hour/or pressure cook for 30 minutes
4) A pinch of salt if necessary, drink it!
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