Serves 3-4 people
Audience: Night Owls
Difficulty: ★★☆☆☆ (Kindergarten class)
Cooking Time: ⏱⏱⏱
Season: All year round
Weigh: 201g ± 5%
Storage: This product is made of natural ingredients and may be subject to insect damage. It is recommended to put it in a tight bag and put it in the refrigerator (0-8°C) after opening to keep it fresh!
American Ginseng and Dendrobium Soup
自我介紹 SELF INTRO：
Ingredients:
Bulb of Greenish Lily, Jujube Chinese Date, Longan Aril, Polygonatum Root, Glehnia Root, Poria Mushroom, American Ginseng, Dendrobium, Hedge Prinsepia Nut, Dried Tangerine Peel
Cooking instructions:
1) Rinse the ingredients under running water, then add around 1500-2000 mL of water.
2) Bring it to boil over high heat and add 300-500g of blanched pork fillet (or soup cooking for 30 minutes in an instant pot, and done!)
3) Simmer over medium heat for 2 hours (put in the wolfberry fruits and longan meat for the last 15 minutes)
4) A pinch of salt if necessary, enjoy!
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